Working from a foundation of folk tradition, I make pots with food, flowers and candles in mind. For me, this involves using a variety of hand processed local clays and glaze materials, single firing in a wood burning kiln, and using a kick wheel. These ingredients promote surprises and keep my craft connected to the natural world. My pots continue to change over time under the influence of pottery making traditions adopted from my teachers Will Ruggles and Douglass Rankin. Several trips to central Italy have inspired a figurative direction I call Animal Ware which currently takes the form of candlesticks, vases and bowls.